Patanjali Divya Putrajeevak Beej 250gm
Patanjali Divya Putrajeevak Beej 250gm
Creamish Yellow Colour, Characteristic Odour, Characteristic Taste, Seed.
Putrajeevak Beej
To Be Taken Under Medical Supervision.
Grind The Seeds And Sieve Make Fine Powder. Take 2 G Powder Empty Stomach In Morning 1/2-1 Hour Before Breakfast With Cow'S Milk And Repeat This Method In Evening 1/2-1 Hour Before Meal Or As Directed By Physician.
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Description
Patanjali Divya Putrajeevak Beej 250gm
Creamish Yellow Colour, Characteristic Odour, Characteristic Taste, Seed.
Putrajeevak Beej
To Be Taken Under Medical Supervision.
Grind The Seeds And Sieve Make Fine Powder. Take 2 G Powder Empty Stomach In Morning 1/2-1 Hour Before Breakfast With Cow'S Milk And Repeat This Method In Evening 1/2-1 Hour Before Meal Or As Directed By Physician.
