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Patanjali Basmati Rice Silver 1kg

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Patanjali Basmati Rice Silver 1kg

Patanjali Basmati Rice Silver 1kg

Patanjali Brings To You The World-Renowned Indian Basmati Rice. Highly Prized And Delicious With A Unique Texture And Aroma, This Rice Has Come From The Foot Hills Of Himalaya. Each Grain Has Been Individually Sorted In Colour Sorter Machine. Now, Make Every Meal A Special Occasion.

Basmati Rice (Oryza Sativa)
Open Pan - Boil 6-8 Cups Of Water, Add 1 Cup (200g) Of Rice And Stir Occasionally. Cook Uncovered On Medium Heat For 7-8 Min. Drain Excess Water From The Pan. Fluff With A Fork And Serve.

Pressure Cooker - Boil 1 And Half Cups (375 Ml) Of Water, Add 1 Cup (200g) Of Rice And Stir Occasionally. Cover The Pan With Tight Lid And Allow To Cook For 8-10 Min. Remove The Pan From Heat And Let It Cool For 5-10 Min. Fluff With A Fork And Serve.

Microwave - Place Pre-Soaked Rice (One Cup (200g) Soaked In 1 And Half Cup Of Water (375 Ml) Loosely In A Microwaveable Bowl. Cover The Cling Film. Cook As Recommended. Remove The Bowl From The Oven And Let It Stand For 5-10 Min. Fluff With A Fork And Serve.

$10.20

Original: $34.00

-70%
Patanjali Basmati Rice Silver 1kg—

$34.00

$10.20

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Patanjali Basmati Rice Silver 1kg

Patanjali Brings To You The World-Renowned Indian Basmati Rice. Highly Prized And Delicious With A Unique Texture And Aroma, This Rice Has Come From The Foot Hills Of Himalaya. Each Grain Has Been Individually Sorted In Colour Sorter Machine. Now, Make Every Meal A Special Occasion.

Basmati Rice (Oryza Sativa)
Open Pan - Boil 6-8 Cups Of Water, Add 1 Cup (200g) Of Rice And Stir Occasionally. Cook Uncovered On Medium Heat For 7-8 Min. Drain Excess Water From The Pan. Fluff With A Fork And Serve.

Pressure Cooker - Boil 1 And Half Cups (375 Ml) Of Water, Add 1 Cup (200g) Of Rice And Stir Occasionally. Cover The Pan With Tight Lid And Allow To Cook For 8-10 Min. Remove The Pan From Heat And Let It Cool For 5-10 Min. Fluff With A Fork And Serve.

Microwave - Place Pre-Soaked Rice (One Cup (200g) Soaked In 1 And Half Cup Of Water (375 Ml) Loosely In A Microwaveable Bowl. Cover The Cling Film. Cook As Recommended. Remove The Bowl From The Oven And Let It Stand For 5-10 Min. Fluff With A Fork And Serve.